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Displaying 1-11 of 11 jobs
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Posted 2 days ago by Select Service Partner UK Ltd
Commis Chef at the Dickens Inn - St. Katherine's dock. Pay Rate: 12.79 per hour. Shift Pattern: Rotational shifts between 6 am and 10 pm, including weekends. Hours: Full Time. Successful candidates will be required to provide references for the last 5 years and undergo a Criminal Record … more
Posted 2 days ago by Fortnum & Mason
Chef de Partie - Café 181 Part Time 21 Hours. Named after our address of the iconic store, Café 181 is the location of our staff restaurant for a quick cup of tea or a freshly cooked meal. The Café 181 production kitchen also produces the finest cakes and deli items for our Lower Ground … more
Posted by Fortnum & Mason
Commis Chef - Wine Bar. We are currently looking for a budding Commis Chef to work with the back of house team for the opportunity to work with the finest ingredients at our Wine Bar Restaurant. Key Accountabilities. Working with the Senior Team to ensure the food is delivered to …
Posted by Côte
Sous Chef.. Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself.. We're looking for a Sous Chef to join our team, working shoulder to shoulder …
Posted 2 days ago by Fortnum & Mason
Chef de Partie - Wine Bar. We are currently looking for an experienced Chef de Partie to join our Wine Bar restaurant. This is an exciting opportunity for someone looking to expand their skill set within a fine dining establishment and develop their career. Key Accountabilities. … more
Posted 2 days ago by Fortnum & Mason
Senior Chef de Partie - 45 Jermyn Street. Full of ambience, the exquisite dining room and bar brings back the golden age of glamour and service for a contemporary London. Open every day for breakfast, lunch and dinner across a menu inspired by the season for a modern London with familiar … more
Posted 2 days ago by Fortnum & Mason
Commis Chef - Wine Bar. We are currently looking for a budding Commis Chef to work with the back of house team for the opportunity to work with the finest ingredients at our Wine Bar Restaurant. Key Accountabilities. Working with the Senior Team to ensure the food is delivered to … more
Posted 2 days ago by Côte
Sous Chef.. Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself.. We're looking for a Sous Chef to join our team, working shoulder to shoulder … more
Posted 2 days ago by Côte
Head Chef.. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte.. We create unforgettable experiences for all our guests, so they walk away … more
Posted 6 days ago by Search
Demi Chef de Partie - Fine Dining/Staff restaurant. £30,000. Monday - Friday. 40 Hours P/W. Hospitality & Events Kitchen. Excellent Work/Life Balance. Paid Overtime @1.5x Standard RateIf work/life balance and having every weekend off is important to you, then this is the job for you. You … more
Posted 6 days ago by Search
Chef de Partie - Fine Dining. £32,500. Monday - Friday. 40 Hours P/W. Hospitality & Events Kitchen. Excellent Work/Life Balance. Paid Overtime @1.5x Standard RateIf work/life balance and having every weekend off is important to you, then this is the job for you. You will be part of a small … more
Posted 2 days ago by Fortnum & Mason
Demi Chef de Partie - The Royal Exchange (Monday to Friday Only. Taking pride of place at the Royal Exchange Courtyard in Bank, the Fortnum's Restaurant and Bar is one of London's most Instagrammable restaurants. Serving a luxurious selection of fine caviar and oysters to hand carved smoked … more
Posted 6 days ago by Butlin's
We're looking for a Sous Chef to join the Butlin's Team based in Bognor Regis.. Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 40. Making our guests smile is at the heart of our values, and you will ensure this happens … more
