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Displaying 101-125 of 141 jobs
The position you are looking for is no longer available, but here are some similar jobs that might interest you
Posted yesterday by Search
Job Opportunity: Sous Chef. Salary: £38,000 per year. Location: London - Premium Site. Schedule: Monday to Friday, 07:00 - 15:30 (No weekends!. Why Join. Imagine a role where you get to craft high-quality, fresh food in a vibrant, high-volume environment-without sacrificing your work-life … more
Posted yesterday by DDH Recruitment Ltd
Job title: Chef de Partie. Salary: Up to 32,000 GBP. Location: Harrow, Middlesex. Accommodation provided: Yes (on an all-inclusive basis. Charge for accommodation: 270 GBP per month. Type of contract: Permanent. Workplace description: This hotel is just 10 minutes' drive outside Watford. … more
Posted a week ago by The Cinnamon Care Collection
Ensure that the catering service is of the highest standards in terms of presentation and menu content, working closely with the Head Chef in achieving a quality service that is value for money. 4. Monitor and support the dining areas at meal times ensuring that the highest standards are … more
Posted yesterday by Blue Arrow
Job Role - Sous Chef. Rate of pay - £15.56 PH. Hours - 37.5 hours per week (1 Weekend out of 3. Location - Highgate (London. Role Responsibilities. Prepare and cook dishes according to recipes and specifications. Assist in menu planning and recipe development. Train and mentor junior … more
Posted 6 days ago by Jubilee Catering Recruitment
I am looking for a Sous Chef/ Senior Chef de Partie for a Conference/Meeting venue in the City of London. Short summary. £35k/annual salary. Monday to Friday. Day time shifts (some evening flexibility is required. 45 hours/week. Christmas off. Career progression opportunity. … more
Posted a week ago by Jubilee Catering Recruitment
I am looking for a Sous Chef for a classy iconic hotel in East London. Short summary. £40k annual basic salary. Up to £600/month extra in tronc. 45 hours/week. Career progression opportunity. One of the classiest hotels in London. Positive working environment. Preferential room rates for … more
Posted yesterday by Jubilee Catering Recruitment
I am looking for a Junior Sous Chef for a 5* luxury Hotel in Soho. Short summary. Salary up to £38k. Permanent role. 40 + hours/week. A very positive working environment. Prestigious venue. Discounts. Career progression opportunities. Company benefits. Requirements. Fresh food background - … more
Posted 6 days ago by JMQ Recruitment
Job Opportunity: Senior Chef Position in a Prestigious Establishment. We are seeking a skilled and experienced chef to oversee daily kitchen operations, ensuring that the highest standards of food preparation and service are maintained. This role involves supervising the … more
Posted today by Search
Fine Dining Chef de Partie. Salary: £33,500 per year + paid overtime. Location: London - Premium Site. Schedule: Monday to Friday - Weekends Off. Why This Role. Are you a Chef de Partie seeking a fine dining role that offers a work-life balance without compromising on quality? This … more
Posted today by Search
Pastry Demi Chef de Partie. Salary: £29,744 per year + paid overtime. Location: London - Premium Site. Schedule: Monday to Friday - Weekends Off. Why Join Us. If you're a pastry enthusiast looking for an exceptional opportunity with work-life balance, this role is for you. Work Monday to … more
Posted a week ago by Jubilee Catering Recruitment
I am looking for an ambitious and skilled Chef de Partie for a 5* Luxury Hotel in the heart of Central London. Short summary. Full time/ permanent role. £14.50/hour + tronc. 40 + hours/week. Flexibility is required. Career progression opportunities. Luxury working environment. Company … more
Posted 2 weeks ago by Adecco
You would be working closely with a supportive Chef Manager who is focused on developing the team. The ideal candidate will have. Recent catering experience within the last 3 years. Willingness to undergo training in food hygiene and equipment operation. Professional and caring demeanour. … more
Posted 11/10/2024 by Zephyr Recruit Ltd
You will need. The right to work in the UK. Level 3 or above childcare qualification. The ability to lead a ratio bound team and build strong relationships. An ability to safeguard and protect children. To be positive, adaptable and friendly. About the nursery. “My nursery is like a family.” ‒ … more
Posted a week ago by Andy Cook Services
Are you a Senior Quantity Surveyor with a capability of managing £25m+ projects under the NEC form of contract. Do you have experience working in the Gas sector as Senior Quantity Surveyor. Would working for a leading and growing Utilities specialist contractor as Senior Quantity Surveyor excite … more
Posted 10/10/2024 by Opus Recruitment Solutions
Configuration management and deployment automation experience (Chef, Puppet, Ansible). What's Next. CV submission and shortlisting this week. 1st stage: 30-minute Teams informal conversation. 2nd stage: 1-hour formal interview with a whiteboard exercise. What's in It for You. If … more
Posted 11/10/2024 by JMS Recruitment
To liaise with the Head Chef/Catering Team ensuring that the correct procedures are being followed regarding decanting and issue of stock. To co-ordinate all management aspects of catering, as directed by the Senior Catering Services Manager/Head of Catering. … more
Posted 11/10/2024 by Midas Selection (Midlands) Ltd
One side of our range is of Premium bakery ingredients, (sugars, creams, butters, flours, chocolate powder) which we supply to artisan bakers and pastry chefs. The other side of our range includes fully formed bakery products ideal for coffee shops, restaurants and hotels. We have shown … more
Posted 15/10/2024 by London Early Years Foundation
The children enjoy a varied and stimulating timetable from cooking with our Chef to Zumba classes and also gardening. They love getting involved in the wider community and taking trips to local shops to develop the children's learning outside of the nursery. The team at at Gumboots are … more
Posted 15/10/2024 by London Early Years Foundation
Whether you hop on a train to the Science Museum, take a bus to make friends at a nearby LEYF nursery, or bake with your nursery chef, it's always about the children in our nurseries. Level 3 or above childcare qualification. The right to work in the UK. An ability to safeguard and protect … more
Posted yesterday by Elysium Healthcare
Reporting to the Head Chef, you will support the chefs to prepare meals, maintain a clean and safe working environment, and assist with deliveries. There's a great social aspect to this role where you can interact with people outside the kitchen regularly.. It's a calm and … more
Posted 21/10/2024 by Hamberley Care Management Limited
Supporting the Chefs in the planning and provision of high-quality meals that meet the nutritional and dietary requirements of our Residents. To take responsibility for day to day cleaning tasks and general cleanliness of the kitchen on a daily basis. Primary responsibilities of the Kitchen … more
Posted 2 weeks ago by Greencore
Ensure food preparation is completed to support the Chef. Buy ingredient supplies and benchmark samples when required. Where relevant plan and manage sample making, communicating, and updating progress each day and escalating any issues to line manager. Test recipes to ensure that they meet … more
Posted 4 days ago by Bupa
Assisting the chefs to plate meals, prepare food trolleys and ensure all preparation areas are kept clean and tidy. Monitoring stock rotation, complying to company policies and procedures following all mandatory COSHH and HACPP guidelines. Assisting with catering for special events such as … more
Posted 15/10/2024 by London Early Years Foundation
Whether you hop on a train to the Science Museum, take a bus to make friends at a nearby LEYF nursery, or bake with your nursery chef, it's always about the children in our nurseries. What's in it for you. “The best thing about working for LEYF is I really believe in what they do.” Pethro, … more
Posted 4 days ago by Bupa
Assisting the chefs to plate meals, prepare food trolleys and ensure all preparation areas are kept clean and tidy. Monitoring stock rotation, complying to company policies and procedures following all mandatory COSHH and HACPP guidelines. Assisting with catering for special events such as … more
