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Displaying 76-100 of 117 jobs
The position you are looking for is no longer available, but here are some similar jobs that might interest you
Posted yesterday by Platinum Recruitment Consultancy
Role: Chef de Partie. Location: London. Salary: £31,000 + £6,000 Tronc. Platinum Recruitment is working with a gorgeous riverside boutique hotel in London and we have an opportunity for a Chef de Partie to join their team. What's in it for you. This exciting opportunity will allow … more
Posted yesterday by Blue Arrow
Blue Arrow are recruiting for agency chefs to work around Milton Keynes. Long term or short term work available. Work available Monday to Sunday. Various hours for shifts required. Weekend shifts will pay between £14.00 and £22.00 per hour! Weekly assignments, allowing a great variety of … more
Posted 2 days ago by Hamilton Mayday
Hamilton Mayday is looking for a Sous Chef for a Temp to Perm position in Army Barracks, Windsor. Pay : Equivalent to £31,200/.- annually. 40 hours per week, overtime available. Time : 3 rotational shift patterns 0600-1400, (phone number removed. Location : Windsor. Duties. Preparing a … more
Posted 2 days ago by Midas Selection (Midlands) Ltd
We need you to have at least one year of field based B2B sales experience and have commercial kitchen experience as one of a chef de partie, kitchen manager, pastry chef, sous chef, executive chef, head chef, contract catering manager or hold professional … more
Posted 4 hours ago by KYN
Sous Chef – Permanent Contract.. £18.50 per hour, 40 hours per week.. KYN Bickley, Bickley Park Rd, Bromley BR1 2AZ.. About KYN.. KYN is a brand-new care home company focused on offering an elevated approach to care: Individualised journeys built around the needs and interests of our … more
Posted today by Hamilton Mayday
Sous Chef, High Volume, NN12 £38k. Working within an extremely busy environment with approx. 1000 covers daily, the kitchen caters for a high quality staff restaurant, grab & go and all day grazing as well as high profile hospitality. The main restaurant offers a breakfast, lunch and supper … more
Posted 2 days ago by Care Clinical LTD
We are seeking a passionate and creative Sous Chef to join our thriving hospitality family, with multiple venues spread across vibrant London. You'll work in beautifully designed kitchens, primarily set in venues with stunning beer gardens, perfect for those who appreciate seasonal, fresh, … more
Posted today by Leisure Solutions
HEAD CHEF REQUIRED - COUNTRY INN WITH BEDROOMS - PREMIUM VENUE - PART OF WELL ESTABLISHED GROUP -NEAR PETERSFIELD - UP TO £40,000 BASIC + TRONC. We are helping our sister company, Leisure Solutions, who specialise in the recruitment of Leisure and Hospitality professionals across the UK, … more
Posted yesterday by Platinum Recruitment Consultancy
Role: Sous Chef. Location: Oxford, Oxfordshire. Salary / Rate of pay: £38,000 per annum. Platinum Recruitment is working in partnership with a modern hotel, just a few miles from the city centre of Oxford, and we have a fantastic opportunity for a Sous Chef to join their … more
Posted 2 days ago by Midas Selection (Midlands) Ltd
We need you to have at least one year of field based B2B sales experience and have commercial kitchen experience as one of a chef de partie, kitchen manager, pastry chef, sous chef, executive chef, head chef, contract catering manager or hold professional … more
Posted yesterday by KM Education Recruitment Ltd
Job Title: Chef Assessor (Trainee or Qualified. Location: London - Home/Field based. Salary: £30,500 to start. Package: Mileage/Travel expenses, excellent holiday entitlement, pension + much more. Type: Full-time, Permanent. Duties include. Train, assess and deliver the Senior Culinary … more
Posted 2 days ago by Real Recruitment Solutions
This cosy dining inn in Romsey is looking for a Sous Chef to join their team. With a great dining reputation, you will be working with fresh ingredients to prepare home cooked dishes for the customers. What we can offer you as Sous Chef. Flexible shift patterns to suit your … more
Posted yesterday by Search
Chef Manager. £32,000 per year. Term time only 43.6 weeks per year. Monday to Friday. .Contract Catering, Secondary School experience essential. Within this premium School setting, leading a small team, you will be working to the highest standards serving fresh food in a high volume kitchen … more
Posted 5 hours ago by Excelcare Holdings
We are looking for an experienced and creative Cook to join our The Willows Care Home in Great Linford, Milton Keynes. You will become part of a compassionate and welcoming team providing physical, emotional, and social support and most importantly outstanding meal experiences for the people living … more
Posted 2 days ago by AJ Catering Staff
We are looking for a dynamic, professional and experienced Chef De Partie (Section Chef) to join our team on the start of this exciting journey. Purpose of role. To assist the Executive Head Chef, Shift Head Chefs and Sous Chefs in the production of fresh … more
Posted today by C and N Recruitment
C&N Recruitment are pleased to be working with a luxury 4* hotel and spa, who are looking for a Chef de Partie for their Brasserie restaurant. The restaurant has an elegant open-plan dining space. The Brasserie serves an all-day menu combining British and Mediterranean cuisine. The … more
Posted yesterday by Remedy Education
We are looking for an experienced and qualified Catering Manager/School Chef to join our secondary school in Greenwich. This role is integral to providing nutritious, high-quality meals to our students, ensuring their health and well-being. Key Responsibilities. Plan, prepare, and serve … more
Posted 2 days ago by Gotpeople
If you are an enthusiastic and driven chef looking for a first step into management in a fast paced kitchen environment then we would love to welcome you. Previous experience is necessary for this role, running a section or small team in a kitchen and being able to demonstrate your skill, … more
Posted today by Barchester Healthcare
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter. Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts … more
Posted 11 hours ago by Côte
Every shift you work, we've got you covered with meals from our employee menu (thanks Chef).. Treat yourself, family and friends to 50% discount off our food at any Côte.. 28 days holiday allowance.. We love meeting new people who share our passion of making it special, which means you can … more
Posted 2 days ago by Côte
Every shift you work, we've got you covered with meals from our employee menu (thanks Chef).. Treat yourself, family and friends to 100% discount off our food at any Côte.. We love meeting new people who share our passion of making it special, which means you can earn a bonus for every time … more
Posted 2 days ago by Côte
Every shift you work, we've got you covered with meals from our employee menu (thanks Chef).. Treat yourself, family, and friends to 100% discount off our food at any Côte.. We love meeting new people who share our passion of making it special, which means you can earn a bonus for every … more
Posted 2 days ago by Gotpeople
… x2 Head Chef positions both in and around Watford. Head Chef at a luxury hotel with a background. Head Chef at a Events Venue. Hires, trains, and manages kitchen staff. Develops recipes and menus. Determines plating and presentation plans. Orders and evaluates the quality … more
Posted 2 days ago by Côte
Every shift you work, we've got you covered with meals from our employee menu (thanks Chef).. Treat yourself, family and friends to 50% discount off our food at any Côte.. We love meeting new people who share our passion of making it special, which means you can earn a bonus for every time … more
Posted 2 days ago by The Cinnamon Care Collection
Ensure that the catering service is of the highest standards in terms of presentation and menu content, working closely with the Head Chef in achieving a quality service that is value for money. 4. Monitor and support the dining areas at meal times ensuring that the highest standards are … more
