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Displaying 1-12 of 12 jobs
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Posted 07/08/2024 by OCS Group UK
Job Title: Chef. Location: Site Based. Site Address: Newcastle Upon Tyne. Postcode: NE98 1ZZ. Salary: £24000 - £26000. Hours per week: Monday, Tuesday, Wednesday, Thursday, Friday - 06:00 - 14:00 - 37.5 hours per week. How we reward our employees. Win a cash reward monthly in our Food Co … more
Posted 01/08/2024 by OCS Group UK
Job Title: Chef Manager. Location: Site Based. Site Address: New Hythe. Postcode: me206rh. Salary: £32000. Hours per week: Monday, Tuesday, Wednesday, Thursday, Friday - 07:00 - 15:00 - 40 hours per week. How we reward our employees. Win a cash reward monthly in our Food Co Directors Star … more
Posted 2 hours ago by Bakkavor Group
Development Chef. Newark. Monday to Friday. 37.5 Hours. Why join us. We're constantly evolving, progressing and diversifying. And we want our people to do so too. For everyone to feel empowered, engaged and enabled. To create opportunities to move forward, climb higher and push for more. … more
Posted 08/08/2024 by OCS Group UK
Job Title: Relief Chef. Location: Mobile. Region Covered: Haverfordwest. Salary: £25000. Hours per week: Variable Shift Rota - 08:30 - 16:30 - 37.5 hours per week. How we reward our employees. Win a cash reward monthly in our Food Co Directors Star Award. All winners of Food Co Directors … more
Posted yesterday by Additional Resources
Bank Chef - Kent. Salary: £14.45 per hour. Location: Broadstairs. Bank Contract + Excellent Benefits. A fantastic opportunity has arisen for Chef with 1 year of experience to join a reputable care provider committed to enhancing resident well-being and quality of life through … more
Posted by BAM Construct & Ventures UK Ltd
Experience working as a Chef/ Kitchen Manager in a catering environment (ideally schools). Food Safety Hygiene (level 2) Certificate – Level 3 Desirable. Catering Qualification. Innovative and creative. Experienced in menu planning and costing. Experience of H&S including Food Safety. …
Posted yesterday by Additional Resources
Bank Chef - West Sussex. Salary: £14.70 per hour. Location: Sayers Common. Bank Contract + Excellent Benefits. A fantastic opportunity has arisen for Chef with 1 year of experience to join a reputable care provider committed to enhancing resident well-being and quality of life … more
Posted 05/08/2024 by Bramley Health
Napier Lodge care home is looking for a Weekend Cook to join their team, cooking for our residents on Saturdays 10-3 and Sundays 9-3 (Enhance rate of x1.25 for Sundays).. The Weekend Cook is an important part of our team, providing nutritious hearty foods for our service users.. About us.. Bramley … more
Posted 07/08/2024 by Search
Hospitality Sous Chef. Monday - Friday. £38,000. Paid Overtime. 40-hour Contract. Contract Catering. Premium Site In The CityIf work/life balance and having every weekend off is important to you, then this is the job for you. Working on the top floor of the building in the hospitality … more
Posted 4 days ago by Andy Cook Services
Are you a Project Manager with experience in drainage and civils. Would working on the biggest project happening in North Wales as Project Manager excite you. Do you live local to Deeside. If you answered YES to the above questions, I have what you're looking for. A rapidly growing groundworks and … more
Posted 30/07/2024 by Andy Cook Services
Are you a Senior Quantity Surveyor with experience in the specialist groundworks & RC frame sector. Would you consider relocating to mainland Europe. Can you see yourself working on complex data centre schemes delivering groundworks & RC packages as Senior Quantity Surveyor. If you answered YES to … more
Posted 02/08/2024 by Cook Fabrications Ltd
Cook Fabrications are looking for a full time Fabricator Welder to be based at our Hawkinge Workshop near Folkestone. The successful candidate will require previous experience of either architectural or structural steel fabrication and MIG welding and must be conversant with 2D fabrication … more
Posted a week ago by BAM Construct & Ventures UK Ltd
Experience working as a Chef/ Kitchen Manager in a catering environment (ideally schools). Food Safety Hygiene (level 2) Certificate – Level 3 Desirable. Catering Qualification. Innovative and creative. Experienced in menu planning and costing. Experience of H&S including Food Safety. … more
