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Displaying 1-12 of 12 jobs
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Posted 3 hours ago by Compass Group
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and … more
Posted 3 hours ago by Compass Group
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and … more
Posted 3 hours ago by Compass Group
We're recruiting an experienced Food Service Manager who is passionate about exceptional food and world-class customer service, and who can confidently motivate our team to be the best they can possibly be for Chartwells on a part time basis, contracted to 27.5 hours per week.. As a Food Service … more
Posted 3 hours ago by Compass Group
We're recruiting an experienced Catering Supervisor/Cook who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Eurest on a full time basis, contracted to 35 hours per week.As a Catering … more
Posted 3 hours ago by Compass Group
The Ideal candidate will come from a Chef background and have extensive knowledge of Food Safety.. Working 5 out 7; Monday - Friday (occasional weekends.. Must be flexible between the hours of 6am - 8pm.. Could you shine as a major High Street brand's next Catering Supervisor? Here's what … more
Posted by Compass Group
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and …
Posted 3 hours ago by Compass Group
More about the role:Good Chef Skills.. Good knowledge and experience of working with food.. People Management.. Communication.. Results Orientation.. Holding others accountable.. Understanding Customers.. Proven experience in managing successful teams in a similar environment.. Basic Food … more
Posted today by Plantos Day Nursery
Cook Chef - Main Responsibilities. 1. Plan seasonal 4-weekly menus for approval by the management team and adhere to agreed published menus. Ensure that all dietary issues relating to cultural or medical needs are accommodated within the menu plan, ingredient list etc. 2. Ensure that … more
Posted 3 hours ago by Compass Group
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences on a full time basis based at our site in Aldermaston, contracted to 37.5 hours per week.. As a Chef de Partie, you will be working in a passionate and hard-working team … more
Posted 3 hours ago by Compass Group
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week.. As a Chef de Partie, you will be working in a passionate and hard-working team to create an … more
Posted 3 hours ago by Compass Group
Directing the tasks and training any commis chefs or kitchen assistants working in your section.. Ensuring food is recovered and stored correctly to minimise waste.. Assist with the processing of food orders.. Assist with the receipt and storage of deliveries.. Maintain the cleanliness of … more
Posted 3 hours ago by Compass Group
We have an exciting opportunity for an ambitious Demi Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week.. As a Demi Chef de Partie, you will be working in a passionate and hard-working team … more
Posted today by BlueGreen Recruit Ltd
The Role. Overall purpose. The Assistant Cook will. prepare, cook and serve meals and snacks, in accordance with the menus provided. Responsibilities and accountabilities. 1. Deputise for the cook in his/her absence, including the direction of kitchen assistants. 2. Prepare food in accordance with … more
