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Posted yesterday by Restaurant Associates
Producing weekly rotas following the manager's guidelines. Placing orders for stock to maintain the correct stock levels. Delegating where necessary and ensuring the team are proactive at all times. Complying with Food Handling & Hygiene standards. Complying with Health & Safety regulations … more
Posted yesterday by Chartwells - Schools
We're recruiting an experienced Unit Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 30 … more
