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Displaying 1-2 of 2 jobs
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Posted 2 days ago by Fortnum & Mason
Pre-empt any pinch points within the kitchen, and highlight them to your line manager. Work closely with the Restaurant team to ensure a collaborative partnership between front and back of house. Communicate effectively ensuring that the teams are aware of the menu. … more
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Posted a week ago by Invictus Group
Manage/oversee the front of house team (including Reception) to ensure exceptional customer service is always delivered. Manage and coordinate the creation of initiatives, working with onsite teams to promote and to create a forward planner of activities. Manage/oversee all events … more
