The Role:

In general, working in a care home kitchen means being part of a small team preparing and serving meals to the residents of the home. You need to be aware of good nutrition and be able to cater to special dietary requirements, which are more common among the older community.

• Needs 12+months experience as head chef.

• Have chef certs or years of experience cooking English-based food and running a kitchen.
• Can cook for 30+ people in one sitting.
• Can cook from fresh produce and English-style dishes.
• Can work from 6:00 AM - 6:00 PM.
• Can cook on the spot if patient doesn't like what is offered.
• Comfortable with IDDSI training- we will put them on it.
• Can work with 1 or 2 KA’s.
• Can bake cakes and pastries.

• Have some experience working in a catering environment
• Willing to work within an agency.
• Can start within 2 weeks.