Head Chef

Location:
Diss, Norfolk
Salary/Rate:
£38,000 - £45,000/annum Tips

Technique Recruitment are on the lookout for a capable, exceptional and strong Head Chef to lead and manage our clients team in their farm shop restaurant. Competitive salary with tips this would be a great package for the right individual. if you have what it takes send us your CV!!

Responsibilities:

  • Lead and inspire the kitchen team to deliver high-quality dishes.
  • Develop and design new menu items, ensuring a balance of creativity and consistency.
  • Oversee daily kitchen operations, including inventory management and cost control.
  • Maintain the highest standards of food safety and hygiene.
  • Collaborate with front-of-house staff to ensure seamless service.

Requirements:

  • Proven experience as a Head Chef or in a similar leadership role.
  • Strong culinary skills and a passion for food.
  • Excellent leadership and communication abilities.
  • Ability to work in a fast-paced environment and handle pressure.
  • Knowledge of food safety regulations and best practices.

What We Offer:

  • Competitive salary
  • Daytime hours with occasional evenings.
  • A supportive and collaborative work environment.

Technique-Recruitment Solutions Ltd is a proud equal opportunities employer, dedicated and specialist to the hospitality industry. We work and support some of the most well-known companies in Norfolk and Suffolk. These temporary vacancies are being advertised on behalf of Technique-Recruitment Solutions Ltd who are operating as an employment business and employment agency.

Type:
Permanent
Start Date:
ASAP
Contract Length:
Permanent
Job Reference:
Perm- HC
Job ID:
222384877
Applications:
Be first to apply

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