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Displaying 1-11 of 11 jobs
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Posted 3 days ago by Chartwells - Independent
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and … more
Posted 10 hours ago by Côte
Chefs. We're looking for Chefs to come and join us at Côte. Come and work in a kitchen where you'll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you'll be proud to put your name to. The good … more
Posted by Chartwells - Independent
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and …
Posted by Côte
Chefs. We're looking for Chefs to come and join us at Côte. Come and work in a kitchen where you'll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you'll be proud to put your name to. The good …
Posted by Fortnum & Mason
Commis Chef - Wine Bar. We are currently looking for a budding Commis Chef to work with the back of house team for the opportunity to work with the finest ingredients at our Wine Bar Restaurant. Key Accountabilities. Working with the Senior Team to ensure the food is delivered to …
Posted 6 days ago by Bakkavor Group
Development Chef. Monday to Friday. 37.5 Hours. Private Health Care. Bonus Scheme. Why join us. We're constantly evolving, progressing and diversifying. And we want our people to do so too. For everyone to feel empowered, engaged and enabled. To create opportunities to move forward, climb … more
Posted 2 days ago by Fortnum & Mason
Chef de Partie - Café 181 Part Time 21 Hours. Named after our address of the iconic store, Café 181 is the location of our staff restaurant for a quick cup of tea or a freshly cooked meal. The Café 181 production kitchen also produces the finest cakes and deli items for our Lower Ground … more
Posted 2 days ago by Fortnum & Mason
Chef de Partie - Wine Bar. We are currently looking for an experienced Chef de Partie to join our Wine Bar restaurant. This is an exciting opportunity for someone looking to expand their skill set within a fine dining establishment and develop their career. Key Accountabilities. … more
Posted 2 days ago by Fortnum & Mason
Senior Chef de Partie - 45 Jermyn Street. Full of ambience, the exquisite dining room and bar brings back the golden age of glamour and service for a contemporary London. Open every day for breakfast, lunch and dinner across a menu inspired by the season for a modern London with familiar … more
Posted 2 days ago by Fortnum & Mason
Commis Chef - Wine Bar. We are currently looking for a budding Commis Chef to work with the back of house team for the opportunity to work with the finest ingredients at our Wine Bar Restaurant. Key Accountabilities. Working with the Senior Team to ensure the food is delivered to … more
Posted 2 days ago by Côte
Head Chef. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away … more
Posted 2 days ago by Fortnum & Mason
Demi Chef de Partie - The Royal Exchange (Monday to Friday Only. Taking pride of place at the Royal Exchange Courtyard in Bank, the Fortnum's Restaurant and Bar is one of London's most Instagrammable restaurants. Serving a luxurious selection of fine caviar and oysters to hand carved smoked … more
Posted 4 days ago by YO! RESTAURANT
Head Chef. Operations - Kingston. Contract: Full Time. Salary: £34,400. Contracted Hours: 45. We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. … more
Posted 7 hours ago by Côte
Every shift you work, we've got you covered with meals from our employee menu (thanks Chef). Treat yourself, family and friends to 50% discount off our food at any Côte. 28 days holiday allowance. We love meeting new people who share our passion of making it special, which means you can … more
