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Displaying 101-125 of 260 jobs
The position you are looking for is no longer available, but here are some similar jobs that might interest you
Posted 3 days ago by Hammond Clarke
We're looking for an experienced Head Chef to lead our kitchen and shape the menu at our charming Old English pub. If you're passionate about traditional English cuisine and thrive in a hands-on, creative role, we want to hear from you. Key Responsibilities. Create and oversee our new menu, … more
Posted 19/08/2024 by HTE Recruitment
Pastry Chef de Partie required for a 5 star Hotel in London. This role is within Pastry production for the hotel. The pastry production creates pastry dishes for any of the outlets in the Hotel. pastry chef de partie, £36,900 + service £200-300 a month (39-40k package). The shift … more
Posted yesterday by Pin Point Recruitment
Assistant Chef. Location: Maida Vale. Hours: Wednesday to Sunday (Full time. Salary: from £26,000 per annum depending on experience. Are you passionate about creating delicious food and providing exceptional customer service? Do you thrive in a dynamic, customer-focused environment? My … more
Posted a week ago by Antony James Recruitment Ltd
Our client a luxury 5* Hotel, situated in the West End is seeking a Junior Sous Chef. The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary of up to £43,000 depending on experience with a … more
Posted yesterday by Pertemps London
Sous Chef - £17.03 Per hour - Temporary - Hackney, London. A collge in Hackney is currently seeking a Soush chefto join their team on a temporary basis (1 month). They are looking for someone to start asap and will pay £17.03 per hour. Standard hours will be Mon to Fri 7am to 3pm. Purpose … more
Posted a week ago by Hamilton Mayday
Hospitality Chef de Partie, B&I, City of London £32k. We are currently recruiting for a passionate and creative Hospitality Chef de Partie to support the running of the fine dining and hospitality at our client's site based in the City of London. This prestigious site has an … more
Posted a week ago by Hamilton Mayday
Hospitality Demi Chef de Partie, B&I, City of London £30k. We are currently recruiting for a passionate and creative Hospitality Chef de Partie to support the running of the fine dining and hospitality at our client's site based in the City of London. This prestigious site has an … more
Posted today by Golden Age N16 Ltd
Being a good team player is a key asset as you will be working alongside our chefs in the delivery of our seasonal menu. We offer. A highly competitive starting pay rate of up to £14 per hour (depending on experience), plus service. A very well balanced and structured work schedule. 50% off … more
Posted yesterday by Platinum Recruitment Consultancy
Role: Chef de Partie. Location: London. Salary: £31,000 + £6,000 Tronc. Platinum Recruitment is working with a gorgeous riverside boutique hotel in London and we have an opportunity for a Chef de Partie to join their team. What's in it for you. This exciting opportunity will allow … more
Posted a week ago by Class 1 Personnel
Class 1 Personnel Ltd are currently recruiting Chef's at various levels for our clients which are bassed around the Heathrow area. Job Types: Full-time, Permanent. Our clients are fast paced VIP lounges to Catering companies and are looking for passionate and skilled Chef's to … more
Posted 22/08/2024 by Anglo Continental Placements Ltd
Our client is looking for a Chef de Partie for there busy, fresh food gastro pub near Cobham. This is one of a small chain of a handful of gastro pubs. This busy pub is individually styled and offers freshly prepared quality food. Our client is offering a competitive salary, plus higher … more
Posted 2 days ago by Hamilton Mayday
Hamilton Mayday is looking for a Sous Chef for a Temp to Perm position in Army Barracks, Windsor. Pay : Equivalent to £31,200/.- annually. 40 hours per week, overtime available. Time : 3 rotational shift patterns 0600-1400, (phone number removed. Location : Windsor. Duties. Preparing a … more
Posted 19/08/2024 by C and N Recruitment
C&N Recruitment are currently recruiting for a Head Chef that can manage the banqueting section of the kitchen based at a 4* hotel in the Hertfordshire countryside. This is a stunning location that is popular with weddings, conferences and various events throughout the year. The main … more
Posted 2 days ago by Care Clinical LTD
We are seeking a passionate and creative Sous Chef to join our thriving hospitality family, with multiple venues spread across vibrant London. You'll work in beautifully designed kitchens, primarily set in venues with stunning beer gardens, perfect for those who appreciate seasonal, fresh, … more
Posted 6 days ago by Care Clinical LTD
*Position:** Head Chef. *Location:** Various locations across London. *Salary:** Salaries range from £40,000 - £50,000 + Bonus. Our client, a leading hospitality group with various venues across London, they are seeking passionate and creative Head Chefs for modern British gastro … more
Posted 6 days ago by Picturehouse
Working as a Chef at a Cinema...crazy right?. It's not your stereotypical kitchen job but it's no less rewarding and you get a great work-life balance. If you are a team player that strives to deliver joyful experiences through the food you create, then you could be a great fit for the … more
Posted a week ago by JMQ Recruitment
Sous Chefs with fine dining experience. Are you a driven and innovative Sous Chef with experience in Michelin-starred or 5-star kitchens? We are looking for exceptional culinary talent to join our cutting-edge team in London. This is a chance to be part of an exciting, high- … more
Posted 21/08/2024 by KHR Recruitment Specialists
Line Chef. £25,000pa. Dartford, Kent. Monday - Thursday 7 am-3:30 pm and Friday 7 am-1 pm. £25,000pa. KHR is working with a world-class Dartford-based company looking to hire a Line Chef for their large staff canteen on a 10-month maternity cover contract. Responsibilities of the … more
Posted 2 days ago by Midas Selection (Midlands) Ltd
We need you to have at least one year of field based B2B sales experience and have commercial kitchen experience as one of a chef de partie, kitchen manager, pastry chef, sous chef, executive chef, head chef, contract catering manager or hold professional … more
Posted 19/08/2024 by C and N Recruitment
We are looking to recruit a Commis chef that is keen and eager to learn, someone that has a real passion for food. The Head chef has worked in Michelin starred restaurants and wants to pass on his knowledge and help his brigade be the best. If you have worked in a kitchen before, … more
Posted 22/08/2024 by Anglo Continental Placements Ltd
Are you a passionate Chef de Partie, with at least 12 months previous experience in a busy gastro pub or branded restaurant? The position is for a very busy fresh food gastro pub near Woking, Surrey. This is one of a small chain of a handful of gastro pubs. This busy pub is individually … more
Posted 21/08/2024 by Innovation Recruitment Ltd
Job Title: Nursery Chef. Location: Tooting, South West London. Salary: £24,000 - £26,000 pa. Contract Type: Permanent / Full-time. Sector: Catering. Our client is recruiting a Sous Chef to join an established nursery in Tooting! They are looking for someone who is enthusiastic, … more
Posted 4 days ago by Nourish Recruitment Ltd
Sous Chef/ Head Chef. £38k per annum plus guaranteed service charge up to £500- £650 per month. Woking a 4 on 3 day off rota. On Site Parking, Great Development Opportunities. Stunning 1aa rosette Awarded Hotel. Weybridge. Our client have a fantastic opportunity for a Snr Sous/ … more
Posted a week ago by BAO
BAO Marylebone are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie looking for a new role in an award winning, … more
Posted 5 days ago by YO! RESTAURANT
Head Chef.. Operations - Kingston.. Contract: Full Time. Salary: £34,400. Contracted Hours: 45.. We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name … more
